Renu Dalal, daughter of the legendary chef Tarla Dalal, continues her mother’s culinary legacy with a fresh, contemporary twist. Her cookbooks celebrate vegetarian and eggless cooking that’s creative, easy, and accessible to all. Her debut book, Modern Vegetarian Recipes, introduces a delightful fusion of international and Indian flavours with inventive dishes like Mexican Panipuri... https://www.renudalal.com/books