Serving: 1servingCalories: 259kcalCarbohydrates: 8gProtein: 19gFat: 17gSaturated Fat: 4gPolyunsaturated Fat: 3gMonounsaturated Body fat: 8gTrans Fat: 0.1gCholesterol: 102mgSodium: 851mgPotassium: 382mgFiber: 2gSugar: https://explorebookmarks.com/story18157111/open-kitchen-for-dummies