A cornstarch slurry is a mixture of cornstarch and h2o that is definitely Utilized in cooking to thicken without powdery lumps or further flavors/hues! white pepper – I really like white pepper and it’s applied really frequently in Chinese cooking. It has an earthier taste then black pepper. I recommend https://beijing-red-pepper33161.tkzblog.com/30779419/what-does-chili-powder-sweet-paprika-powder-mean