Prism Hospitality’s Smart Kitchen facilities in Hyderabad redefine excellence in large-scale food production. Our first Central Kitchen, spanning 2800 sq. ft., is equipped with advanced bulk cooking equipment, dedicated zones for specific purposes, and a robust air circulation system featuring exhaust and fresh air systems. In 2017, we expanded with a second 4800 sq. ft. kitchen built... https://www.prismhospitality.in/service