This is an adaptation from their Ginger Lime Shroom Truffles, but specified a summery twist. Based upon the taste profiles of the common piña colada cocktail, this utilizes dried pineapple and desiccated coconut to mask the taste of your powdered shrooms. And it’s not challenging to make mushroom chocolates, both. https://chocolate-mushroom-bars80550.angelinsblog.com/31639553/5-simple-techniques-for-mushroom-chocolate