We prepare them in an easy way: we add drinking water, sea salt and aromatic herbs to improve its flavor. These manzanilla olives are fleshy and medium sized wide variety, in pitted and unpitted formats. The Manzanilla olive is the “queen” with the Spanish green olives: These are present in https://spansk-gourmet-nettbutikk70123.jaiblogs.com/62643553/håndplukket-oliven-can-be-fun-for-anyone